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This Concept Map, created with IHMC CmapTools, has information related to: team 0210 BIOL IdP, grenhouse gases emissions leads to climate change, limiting consumption of beef implies less cattle, disease free cattle improves cattle productivity, desireable trait recognition lead to domestication of cattle, human health required for Strategies to improve the sustainability of beef production in the future, genetic merit of cattle lowers grenhouse gases emissions, domestication of cattle implemented by selective breeding, use of cellular agriculture reduces grenhouse gases emissions, reproductive technologies requires extensive funding, nutritional value of meat impacts human health, limiting consumption of beef reduces grenhouse gases emissions, use of cellular agriculture requires extensive funding, grenhouse gases emissions decrease human health, limiting consumption of beef leads to lactoovegetarian diet, disease free cattle ensures human health, lactoovegetarian diet increases human health, selective breeding may alter nutritional value of meat, extensive funding restricts Strategies to improve the sustainability of beef production in the future, cattle productivity supports Strategies to improve the sustainability of beef production in the future, lactoovegetarian diet reduces deforestation